Kaempferia galangal experienced me baffled. But Additionally it is known as kentjoer. And this is the far more known name from the Netherlands (and by Indonesians residing below) Availlable as a spice powder.Ayam yang merupakan bahan utama dari masakan ini direbus terlebih dahulu, lalu diberi bumbu kental yang berasal dari santan dan beberapa bumbu